| ART | MUSIC | LITERATURE | ENTERTAINMENT | ABOUT |
1. Pour caramel into heat-proof large bowl 2. Spill instant flan into a pot 3. Add 2 eggs 4. Add 3 and 1/2 cups of milk 5. Add 2 oz of sugar 6. Mix it together. You want a perfect blend 7. Set the stove to Medium Heat 8. Stir vigorously and constantly 9. Once it reaches a bubbling boil, slowly pour it into the bowl.
Wait for it to cool a bit
Refrigerate it for at least 3 hours
10. After 3+ hours, Cover the bowl with a plate and flip the entire thing upside down 11. I like to cut it up into square slices
<- Back to the Cookbook Table of Contents
<- Back to Entertainment Homepage
Do you like my recipes? Please donate. Anything helps.
Copyright © 2017 Dragix